Salmon Marinade

I know that some of you aren't into fish, but this is a really good salmon recipe. We have it at least once a week.

1 TBSP. Paprika
1TBSP. Kosher salt
2 tsp. Lemon Pepper
4 TBSP. Brown sugar
1 tsp. Garlic Powder
1 tsp. Dried Tarragon
1 tsp. Dried Basil
Salmon (about 3 pounds)
Pure maple syrup

Mix together the first 7 ingredients. Then rub the dry mixture onto the salmon and refrigerate for 2 hours or overnight. When ready to cook, drizzle with pure maple syrup and extra virgin olive oil. Bake at 450 degrees for 12-18 minutes or BBQ.